Ingredients

• 1/2 cup Greek yogurt or sour cream
• 2 tbsp curry leaf podi
• 1 tbsp lime juice
• 1 clove garlic, minced
• 1/4 tsp black pepper
• Salt to taste
• Chopped fresh mint for garnish (optional)

Instructions

Combine Ingredients:

• In a bowl, mix the Greek yogurt or sour cream with curry leaf podi, lime juice, minced garlic, black pepper, and salt.



Mix Well:

• Stir until well combined.



Garnish and Serve:

• Garnish with chopped fresh coriander if desired. Serve with pita bread, vegetable sticks, or as a spread